Hummus Stuffed Mushrooms and Cherry Tomatoes
Ingredients:
Keep in mind that the amount of mushrooms and tomatoes you use is dependant on how many people you’re serving. For a party of 5-10 people I would prepare for around 3 per person.
Mushrooms
Cherry Tomatoes
Roasted Red Pepper Hummus
Instructions:
1. Twist and pull the stem out of the mushroom and carve out a little hole with a knife or spoon. For the cherry tomatoes slice the top of the tomato 3/4 of the way off, still dangling on (this provides a bit of a lid once stuffed with hummus) Use a spoon or knife to scrape out the inside of the tomato.
2. Using a spoon stuff the mushroom and tomatoes with hummus as deep and piled as high as you would like.
3. Garnish with basil and serve!