Got Apples? Why not create my Raw Apple Crisp…

One of my all time favorite desserts has to be this Raw Apple Crisp recipe. It’s not only an all-star just by itself, it makes an amazing topping for homemade banana ice cream and as a delicious topping in your favorite bowl of granola or raw oats. Feel free to use your favorite variety of apples. This recipe also lasts several days in the refridgerator… not that you will have any left to save!

Enjoy this week’s recipe video… another simple and delicious Plantfire recipe from me to you!

 

Raw Apple Crisp

• 4 gala apples
• 2 oranges, juiced
• ½ cup pecans, chopped
• ½ cup walnuts, chopped
• ½ cup raisins, chopped
• ½ tsp ground ginger
• ½ tsp ground cinnamon

 

1. Put apples in a baking dish.
2. Toss with orange juice until evenly coated.
3. Spoon the nut mixture over the apple mixture and serve.

Remember… an apple a day really does help keep your doctor at bay!

Send me a love comment below once you try this all-star tasty treat!

 

Beautiful healthy hugs,

Vanessa