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Ingredients Salad: 2 small beets, scrubbed & trimmed 6 cups spinach, 1 bunch dino kale OR mixed green salad 2 medium oranges, peeled & sectioned Dressing: 2 tsp maple syrup 2 TBS lime juice Paprika, to taste Chili powder, to taste Instructions 1. Whisk ingredients for dressing together in a bowl. 2. Preheat oven to 400….
Hominy Salad w/ Basil-Shallot Vinaigrette #ratingval# from #reviews# reviews Print Recipe Type: Salad Author: Vanessa Chamberlin Ingredients 1 small shallot, minced 2 TBS white wine vinegar 1/4 cup fresh basil, finely chopped 1 15-oz. can white hominy, rinsed & drained 1 1/2 cups frozen lima beans, thawed 1 cup grape or tear-drop tomatoes, halved 1…
Mango Tango Salsa Author: Vanessa Chamberlin Ingredients 1 large mango, finely chopped 1/4 cup red onion, finely chopped 1/4 cup cherry tomatoes, diced 1/4 cup cilantro, chopped juice of 1 small lime, optional jalapeno, diced (optional, to taste) touch of agave nectar, optional Instructions Place all ingredients in a bowl. Mix well and enjoy!
Sweet Sunset Salad #ratingval# from #reviews# reviews Print Recipe Type: Salad Author: Vanessa Chamberlin Serves: 1 Ingredients 2 nectarines, diced 1 cup cantaloupe, diced 1 tsp fresh mint, minced 1 tsp agave nectar Instructions In a small bowl mix together nectarines, cantaloupe and agave nectar. Sprinkle mint on top. Enjoy! WordPress Recipe Plugin and Microformatting…
Avocado Salad #ratingval# from #reviews# reviews Print Recipe Type: Salad Author: Vanessa Chamberlin Ingredients 1 pint grape tomatoes, halved 1 yellow bell pepper, seeded & diced 1 15-oz. can black beans, rinsed & drained (can use pinto as well) 1/2 cup small red onion, diced 2 TBS minced jalapeno peppers, seeded (can use fresh or…