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Easy Marinara Sauce #ratingval# from #reviews# reviews Print Author: Vanessa Chamberlin Ingredients 1 medium onion, chopped 1 clove garlic, minced 2 TBS water 1 15-oz. can crushed tomatoes**** 1 15-oz. can tomato sauce**** fresh basil, to taste fresh oregano, to taste fresh thyme, to taste (necessary) Instructions Combine onion & garlic in a pan big…
Curried Bean Sandwich Spread #ratingval# from #reviews# reviews Print Author: Vanessa Chamberlin Ingredients 2 15-oz cans white beans, drained & rinsed ¾ cup water 1 onion, finely chopped 1 cup celery, diced 1 green bell pepper, diced ½ cup carrot, diced 1 to 2 cloves garlic, minced 2 ½ tsp curry powder ½ tsp ground…
Guacamole Recipe Type: Appetizer Author: Vanessa Chamberlin Ingredients 3 avocados, peeled & diced 2 Roma tomatoes, diced 1/2 onion, diced 2 TBS cilantro, finely chopped juice of 1 lime sea salt & pepper, to taste Instructions Mix together, being sure to mash the avocado. Serve with your fresh homemade tortilla chips!
Grab your sombrero and watch your taste buds do the happy dance as you enjoy one of my family’s all-time favorite recipes. The Fiesta Mexican Rice Bowl is so delicious and is the foundation for what could be dozens of various dinners based around this one meal. In the beginning of my own Plantfire (plant-based)…
Sun-Dried Tomato Hummus #ratingval# from #reviews# reviews Print Recipe Type: Spread Author: Vanessa Chamberlin Ingredients 2 cloves of garlic 1 15-oz. can of garbanzo beans 1/2 cup hot water sea salt, to taste 2 Tbs of lemon juice 8 sun-dried tomatoes, soaked in water** (see notes) 1 Tbs minced dried cilantro Instructions Blend all the…