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Ingredients: 2 15-oz. cans of chickpeas, drained & rinsed 2 red peppers, roasted (or half of a 15-oz. jar) 3 tbsp fresh lemon juice 2 cloves of garlic 1/2 tsp cumin sea salt, to taste Place all ingredients in your food processor or blender and blend until smooth (These quantities will make extra, that way…
Ingredients: 4 tablespoons apple sauce. 1 tablespoon apple cider vinegar. 2 teaspoons maple syrup. 2 teaspoons Dijon mustard. Instructions: 1. Add ingredients to a medium bowl and whisk together until smooth To get the recipe details for the salad shown, click here!
Ingredients: 2 tbs Seasoned Rice Vinegar Sea Salt and Pepper, to taste Light lemon juice (optional) Instructions: 1. Mix ingredients together in a bowl and drizzle on top of your favorite veggie salad! To get the recipe details for the salad shown, click here!
Ingredients: 1 15 oz can cannellini beans, drained and rinsed 1 tbsp fresh lemon juice 1 tbsp tahini 1 clove of garlic 1 ½ tbsp. red wine vinegar ½ tsp Dijon mustard sea salt and pepper, to taste 2 tsp fresh thyme, roughly chopped 2 tbsp fresh basil, torn or roughly chopped 1/2 tbsp water…
Ingredients: 2 avocados 1 green pear, diced 1/4 C pomegranate seeds 2 Tbsp lime juice kosher salt, to taste Instructions: 1. Peel and pit the avocados, add them to a bowl and mash well with a fork. 2. Add the other ingredients, mix well. Serve and enjoy!