In my quest to not waste any part of a fruit or vegetable, I discovered that just like pumpkin seeds, you can also roast honeydew melon seeds. The same simple rules apply… rinse your seeds and lightly add your favorite seasoning. Pre-heat your over to about 300 degrees and use your Silpat (a non-stick mat)…
“Hello…Can I take your order?” “Yes…I would like a large order of french fries…but could you please hold the extra fat, calories and the side of guilt?” I think french fries are as important to our American culture as are baseball and apple pie. The problem is they’re also a contributor to our health care…
It really is interesting to hear my daughter Bianca share why she is choosing to be vegan… yes, some of the facts that she shares are not exactly in order of clarity or even fact… but you can see that she has learned enough information about eating animals to give her personal take on the…
Most people tend to eat grapefruit in the morning for breakfast, but around my Plantfire kitchen we love to use grapefuit in salad! This week’s video recipe is insanely simple and refreshingly delicious. I would love to hear your feedback on this week’s grapefruit salad recipe. Please feel free to share this week’s recipe…
Who doesn’t love pizza? I personally have never met a pizza that I didn’t fall madly and deeply in love with. The problem is that most traditional pizza is extremely fattening and artery clogging. I don’t know about you but I can’t just have one slice… I have been known on more than one occasion…